Chef Stephanie Doré’s weekly prix-fixe dinner is served Thursday nights at the Muttart Café from 5 to 8:30 p.m.
We recommend reserving a table.
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Thursday Night Prix-Fixe:
Our Thursday Night Prix Fixe Dinner menu changes by the week and features three courses made with the freshest ingredients we have available.
May 23, 2013: Inspired by France
Salade de råble de lapereau aux feuilles de mesclun
Warm rabbit salad w. wild lettuce
Blanc de Saint-Pierre à la crème de petits legumes
White fish cooked in cream w. vegetables
Mousseaux glacé du café
Frozen coffee mousse
May 30, 2013: Inspired by Turkey
w. cumin & yogurt
Lamb ragôut w. cheesy eggplant purée
small, syrup-drenched doughnuts studded w. hazelnuts